Matcha Green Tea 6 oz Tin 6 oz Powdered Green tea. Product of Japan. Shade grown tea leaves are processed and stone ground into a finepowder. Ideal for Green Tea Latte, Iced Tea, Green tea ice cream.
List Price : $19.99
Sale Price : $7.99
Ujinotsuyu Matcha Green Tea Powder In A Small Tin (1.41 Oz) Kyoto has been holding the reputation as the birthplace of high quality of tea. The plant is flourishing especially in Uji, which is located on the south in Kyoto, for the reasons: "Rich nature and environment suited to the cultivation" and " Tradition rooted on this area ". Ujinotsuyuseicha Co., Ltd. is an Uji-based manufacture, having the aim at spreading our tradition through tea to all over the world. Matcha has many health benefits. The polyphenols in green tea help to protect against cancer and lower the risk of heart disease by helping to lower cholesterol and improve lipid metabolism. Green tea has also been shown to have antibacterial properties.
List Price : $19.99
Sale Price : $7.48
Japanese Small Tin Green Tea Powder - 1.40 Oz. Japanese tea usually indicates Green Tea. Fresh green tea leaves are steamed, dried, rolled, and blended. There are many kinds of green tea: gyokuro, sencha, macha, genmaicha, bancha, and more. Fine quality natural tasting Japanese green tea powders are popular in Japan and with our customers. Conveniently add the powders to any temperature water and simply stir or shake. No special bowl, whisk, hot water and vigorous whipping are necessary, plus there is no strong bitter aftertaste. "Instant Green Tea" powders are very healthful because you consume 100% of the whole Japanese tea leaf. Select from our wide assortment.
Good stuff - Chris R. Hotz - Greenwood Village CO
Amazon keeps reminding me to review this purchase, so here goes:
Shipped quickly, very high quality product. I don't know what else to say....
Matcha Green Tea Powder (1/2 lb.) Information: Matcha is perhaps the most popular green tea on the market today. The first thing you will notice upon opening the packet is that Matcha is a finely powdered green tea and looks like an emerald colored flour. This characteristic truly sets it apart from other teas.When brewed, the powdered leaf is not strained or left in the pot, but is whisked into a frothy concoction and consumed. Because the leaves themselves are imbibed, brewed Matcha contains higher concentrations of vitamins and antioxidants than most other teas, green, herbal, or otherwise. According to researches done in Japan, brewed Matcha contains nearly 10 times the polyphenols and antioxidants of regular teas, 2 times the antioxidants of a glass of red wine, approximately 9 times the beta-carotene of spinach, and 4 times that of carrots.Brewing Ceremonial Matcha: 1). Prepare tea bowls by warming them with boiled water. 2). Prepare your Matcha whisk by soaking the tip in the boiled water in one of the bowls for about 10 seconds. 3). Pour the water out and dry the bowl with a paper towel. 4). Using your tea spoon, add 2 scoops of Matcha to each bowl. 5). Pour 1/3 of a cup of your hot water into each bowl. 6). In a slow "m' motion, submerge any loose bits of Matcha that may be floating on the surface of the tea. 7). Whisk the tea more briskly in a back and forth motion until the surface of the Matcha becomes frothy. 8). Consume immediately.Brewing Cold Matcha: 1g Matcha, 8 oz cold water, lemon, and sugar to taste. 1). Add 1g of Matcha to a little water and mix until you have a nice paste. 2). Add your paste to the rest of your glass of water and stir well. 3). Squeeze a lemon into to the mixture and add sugar to taste. 4). Add ice. Enjoy.Iced Matcha latte: 4g Matcha, 2 tbsp sugar, 3 tbsp hot water, 10 oz milk, ice. 1). Blend dry Matcha and sugar in a glass. 2). Pour in the hot water and whisk into a paste. 3). Pour cold milk over the Matcha mixture. 4). Add ice
nice tea, good value - H. Harvey - Santa Rosa, CA
This is a nice tea with a mellow flavor. A good value for the price.
Great tea! Great price! Fast shipping! - E. Garratt - Indy
I love this tea! It costs much less than most other brands i've seen online. Also, the company ships it pretty quickly. This matcha tea also seem to curb my appetite for some reason, which is a bonus!
Royal Matcha Green Tea (Organic) Of all the green teas available to you, Royal Matcha Green Tea stands above the rest in delivering you Organic high quality and optimal health-promoting benefits. Drink Hot or Cold. Made from the finest, youngest leaves of the first harvesting days in Japan, this tea even secures a special place in the sacred Japanese Tea Ceremony. This special tea comes in a unique powder form, rather than in tea bags or loose tea that are discarded after being steeped in water. By using the entire tea leaf, Royal Matcha Green Tea avoids wasting vital nutrients.
Tradition Pure Green Tea Powder Matcha Japan 8.8 OZ Delicious Tradition Green Tea Powder has full of fresh green tea benefits, including great weight loss.Matcha is getting popular in the world now.
Nestle - Home Cafe Azuki Matcha Latte (Sweet Red Bean Green Tea Latte) - 5 Packets (With Uji Matcha) Nestle Home Cafe Latte Matcha Azuki is a bitter soothing sweet red bean latte with 100% Uji tea powder. It is made with gentle and sweet shop red bean.To prepare: Empty 1 packet in a cup, add 4 oz (130 ml) hot water. Stir until fluffy foam.* After opening the pouch, please enjoy immediately.Avoid direct sunlight, please save the low-temperature drying location.
Ujimoritoku Ryokucha Sencha Green Tea - 27 Pyramid Tea Bags (2.85 Oz)- Blended with Matcha Green Tea Powder To prepare Hot tea: use 8 Oz hot water. wait until color changed. To prepare cold iced tea: use 2 Oz hot water, wait until color change and add 6 Oz cold water and ice cube. Resealable zip bag.Every tea is mad from same plant camellia sinensis. How it is processed is the difference among black tea, green tea or other teas. Green tea contains several polyphenolic compounds that give tea its characteristic taste, flavor and color. The most significant polyphenols present in green tea are catechins, which are very beneficial antioxidants, and said to have following health benefit:Reduce incidence of cancer, tumorsLowers cholesterol, blood pressureFights cariogenic bacteria, influenza virus
Japanese Izu Matcha. Gourmet Japanese Gyokuro Base Matcha. Net Wt: 1/2 lb. (Makes 100 Cups) The Izu Matcha that we offer you here is a fabulous example of a high quality Japanese Matcha grown in the Izu peninsula, not far from Tokyo. The tea has a pale emerald green color and when consumed on its own, frothed up with a whisk, has an almost jammy-smoothness belied by a somewhat sweetly astringent cup. The best thing to do with your matcha is experiment - youll find some fabulous recipes from our tea info page. If you come across any not listed here, let us know about them, were always looking for new ways to enjoy this fantastic brew!listed below are some of the many health benefits of Matcha green tea.- Significantly increases energy (over 8 to 10 hours) without the caffeine "jitters".- Improves mental alertness (L-theanine component)- Increases calmness and reduces stress (L-theanine component)- Boosts metabolic rate by 35-40%- Powerful "Anti-Aging" activity due to the super-charged antioxidants- Lowers blood pressure- Decreases level of LDL or "bad"cholesterol- Minimizes symptoms of PMS- "Super" cancer-fighting and cancer-preventative activity (due to extremely high levels of polyphenols and catechins)- Eases constipation due to high level of easily absorbable dietary fiber- Stabilizes blood sugar levels- Powerful anti-biotic and anti-viral activity- Strong blood detoxifier and alkalyzer, due to the high Chlorophyll content
Maeda-en Genmai-Cha Brown Rice Tea with Matcha Genmai-cha was invented in Kyoto in the 1920's and become popular once a Cha-sho (Tea Dealer) in Osaka modified the tea to its modern method of mixing roasted brown rice. Due to the reduced Caffeine content, Genmai-cha is perfect for late at night.
Matcha Green Tea Powder - Cafe Grade - For Lattes and Smoothies 1 Kilo Gotcha Matcha is rich in nutrients and antioxidants, especially the potent and renowned catechin, EGCg. Matcha contains caffeine, which stimulates the body, and amino acids, which relax the mind. A serving provides 3 to 4 hours of mild steady energy. Perfect for focusing on work, meditation or play. Vibrant green in color, GOTCHA MATCHA has a pleasing aroma and rich full-bodied taste. For making matcha as tea, we suggest MORNING MATCHA or KAMA MATCHA.
List Price : $33.74
Sale Price : $23.99
DoMatcha Green Tea, 2nd Harvest Matcha, 2.82-Ounce Tin DōMatcha second harvest is harvested a little later in the year and renders an earthier, slightly more astringent flavor. This makes DōMatcha second harvest the perfect choice for blended Matcha beverages, such as delicious Matcha lattes or refreshing Matcha smoothies.
Great Flavor - Candleblossom -
My first experience with matcha and I am delighted! The flavor, whether used in a cake or a smoothie is striking and unmatched as a liquid beverage. Highly recommended!
Great Matcha/Great Price - Mrs. Deborah A. Allen - Buena Park, Calif. USA
DoMatcha 2nd Harvest Matcha Green Tea is extremely nice green tea. The color is a vibrant shade of green, the flavor is equally beautiful. I use this powdered green tea for protein smoothies after my daily workout. It blends very smoothly with a banana, almond milk and ice. I prefer the DoMatcha ORGANIC Green Tea, but it is too expensive to make smoothies everyday. 2nd Harvest works just as well, and you get so much more! I use just a teaspoon per smoothie. You will enjoy this Green Tea, you won't be disappointed! (PS-the only reason I gave 2nd Harvest 4 stars is because I prefer Organic!)
Ujimoritoku Ryokucha Sencha Green Tea Blended with Matcha Green Tea Powder - 27 Pyramid Tea Bags (2.85 Oz) To prepare Hot tea: use 8 Oz hot water. wait until color changed. To prepare cold iced tea: use 2 Oz hot water, wait until color change and add 6 Oz cold water and ice cube. Resealable zip bag. Every tea is mad from same plant camellia sinensis How it is processed is the difference among black tea, green tea or other teas. Green tea contains several polyphenolic compounds that give tea its characteristic taste, flavor and color. The most significant polyphenols present in green tea are catechins, which are very beneficial antioxidants, and said to have following health benefit: Reduce incidence of cancer, tumors Lowers cholesterol, blood pressure Fights cariogenic bacteria, influenza virus
Maeda-En - Sweet Green Tea Powder 4.23 Oz. Maeda-en - sweet green tea powder 4.23 oz. is made from fine quality Japanese matcha green tea powder mixed with granulated sugar. It's all natural with no artificial colors or flavors added. Enjoy the delightfully refreshing flavor of natural green tea in many forms like iced green tea, iced green tea milk etc.
I Made Ice Cream - janice -
I Made Green Tea Ice Cream with this using the recipe on our Ice Cream Maker, minus the sugar called for.
Janice M.
sweetness! - T. Marcum -
This stuff does taste kinda like starbucks. But with all the sugar I did'nt really enjoy it. Buy this if your running low on sugar and don't like green tea.
Ujinotsuyu Iyemon Instant Ryokucha with Matcha (Japanese Green Tea with Tea Powder) - 1.4 oz Matcha is made through a delicate process of grounding the best parts of the green tea leaf, and is the same powder as that used in the Japanese Tea Ceremony. Ryokucha is a green tea. In this packet they are combined. Kyoto has been holding the reputation as the birthplace of high quality of tea. The plant is flourishing especially in Uji, which is located on the south in Kyoto, for the reasons below."Rich nature and environment suited to the cultivation." There are two rivers running - the Kizu river and the Uji river - through, and morning mist comes up from both rivers gives enough moisture to tea trees. And the property in Uji surrounded by many mountains is suitable for the growing of tea." Tradition rooted on this area" Until the Kamakura Era, Kyoto was the center of everything; culture, academy, art, architecture, economy, and politics. And the way of tea had been formed and sharpened, and refined by many great pioneers like Eisai or Senno-Rikyu (Tea Master), and its style and thought still remain as the part of Japanese tradition.
The Matcha Box Tea Kit from Matcha Source with 30g Morning Matcha Organic Powdered Green Tea, Ceramic Teabowl, Bamboo Whisk, Bamboo Tea Scoop and Sifter Matcha Beginner's KitFor the absolute beginner, here are all of the essential tools you need to prepare matcha tea at home. This set includes a 30 gram tin of Morning Matcha Classic Grade organic thin style matcha tea, a ceramic matcha bowl, a bamboo whisk for frothing tea, sifter and bamboo tea scoop. We include the sifter because without it, no matter how much you whisk, your matcha will be clumpy. The bamboo whisk, invented centuries ago, is still the best tool for whisking. The bamboo tea scoop is perfect for measuring out matcha powder and scooping tea out of a round tin.Water quality and temperature are important in making good tasting matcha. Begin with cool spring or filtered water and bring it to just under a boil. Using hot water, made this way, will have more oxygen and not "scorch" the delicate matcha leaves.Morning Matcha Classic Grade thin style matcha is grown in the pristine hills of the Nishio region. This premium matcha is used in combination with teabowl and whisk. It tastes best made in the thin style. Use 2 bamboo tea scoops (or 1 teaspoon) to 1.5 ounces of hot water per serving. When tasting this matcha, we found an excellent balance of astringency and sweetness.Preparing Traditional Japanese Style Matchausing a teabowl, sifter, bamboo whisk and thick or thin matcha * Heat spring or filtered water * Sift matcha * Rinse teabowl with heated water and dry with cloth * Rinse utensils * Scoop matcha powder into the center of your teabowl * Add hot water (just under boiling) * Whisk quickly back and forth * Matcha is ready to drink
Sick Customer - John T. Kempton - NJ
After first use, no problem, but after a few days.........
I began to experience severe gastric reflux followed by intensively painful chest pains. Things seem to have normalized after I proceeded to stop intake of this tea. Now I proceed to expect a call from the seller for a refund on my purchase.
Happy with purchase and service - E. Anderson - Tucson, AZ
The product is as advertised and of good quality. Service was prompt and professional. The matcha was of good quality taste, texture and color.
I do feel the total cost is high for what you get but I am pleased with my overall purchase.
Matcha Green Tea Powder - 0.6 Lb Matcha is perhaps the most popular green tea on the market today. The first thing you will notice upon opening the packet is that Matcha is a finely powdered green tea and looks like an emerald colored flour. This characteristic truly sets it apart from other teas. When brewed, the powdered leaf is not strained or left in the pot, but is whisked into a frothy concoction and consumed. Because the leaves themselves are imbibed, brewed Matcha contains higher concentrations of vitamins and antioxidants than most other teas, green, herbal, or otherwise. According to researches done in Japan, brewed Matcha contains nearly 10 times the polyphenols and antioxidants of regular teas, 2 times the antioxidants of a glass of red wine, approximately 9 times the beta-carotene of spinach, and 4 times that of carrots. Brewing Ceremonial Matcha: 1). Prepare tea bowls by warming them with boiled water. 2). Prepare your Matcha whisk by soaking the tip in the boiled water in one of the bowls for about 10 seconds. 3). Pour the water out and dry the bowl with a paper towel. 4). Using your tea spoon, add 2 scoops of Matcha to each bowl. 5). Pour 1/3 of a cup of your hot water into each bowl. 6). In a slow "m' motion, submerge any loose bits of Matcha that may be floating on the surface of the tea. 7). Whisk the tea more briskly in a back and forth motion until the surface of the Matcha becomes frothy. 8). Consume immediately. Brewing Cold Matcha: 1g Matcha, 8 oz cold water, lemon, and sugar to taste. 1). Add 1g of Matcha to a little water and mix until you have a nice paste. 2). Add your paste to the rest of your glass of water and stir well. 3). Squeeze a lemon into to the mixture and add sugar to taste. 4). Add ice. Enjoy. Iced Matcha latte: 4g Matcha, 2 tbsp sugar, 3 tbsp hot water, 10 oz milk, ice. 1). Blend dry Matcha and sugar in a glass. 2). Pour in the hot water and whisk into a paste. 3). Pour cold milk over the Matcha mixture. 4). Add ice
